Our menu is unashamedly classic

  • CLASSIC DISHES CLOSE TO PEOPLE'S HEARTS SINCE 1973

    Our menus bring traditional and modern classic together using fresh ingredients, tantalising flavours and some unexpected twists that makes eating out at Browns the perfect everyday indulgence.

    View our menus

    Here are a few of our favourites…

    • Carpaccio of Seared Tuna
      with celeriac remoulade and balsamic vinaigrette

    • Grilled Asparagus & Prosciutto
      with poached free range egg and a lemon and chervil hollandaise

    • Browns House Salad
      lots of good things tossed with white balsamic, rapeseed oil and mustard dressing keep it simple or top with poached free range eggs, chargrilled chicken or grilled salmon

    • Fillets of Fresh Sea Bass
      with curried sweet potato, chick pea and spinach topped with a yoghurt and caper dressing

    • Steak, Mushroom & Guinness Pie
      the Browns classic served with crushed pea and potato mash

    • Roast Breast of Duck
      with braised baby gem and broad beans served with a red wine and black cherry sauce

  • And there’s more…

    All of our menus, from our lunches to our sharing platters are beautifully balanced. Whether you’re grazing over a bottle of one of our carefully selected wines with friends or settling in for a lingering lunchtime natter, chef’s cooked up some seasonal favourites that will warm your cockles.

    Tempted? Reserve your table now and be among the first to taste our new menu.

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Submit a few simple details and we will keep in touch with the latest news and exclusive offers for our friends.

Sign up today and enjoy our 1973 Menu created to celebrate our 40th year. Two courses for two people, Monday to Thursday for just £19.73*.

* This offer does not apply to Browns Mayfair but treat yourself and a friend to two courses from our bespoke Friends of Browns menu, with a bottle of wine for £29.